Effects of covalent modification by 4‐hydroxy‐2‐nonenal on the noncovalent oligomerization of ubiquitin - Grasso - 2017 - Journal of Mass Spectrometry - Wiley Online Library
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Effects of covalent modification by 4‐hydroxy‐2‐nonenal on the noncovalent oligomerization of ubiquitin - Grasso - 2017 - Journal of Mass Spectrometry - Wiley Online Library
Biolab Pharma
Effects of covalent modification by 4‐hydroxy‐2‐nonenal on the noncovalent oligomerization of ubiquitin - Grasso - 2017 - Journal of Mass Spectrometry - Wiley Online Library
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Effects of covalent modification by 4‐hydroxy‐2‐nonenal on the noncovalent oligomerization of ubiquitin - Grasso - 2017 - Journal of Mass Spectrometry - Wiley Online Library
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Evaluation of the Effect of Blackcurrant Products on Gut Microbiota and on Markers of Risk for Colon Cancer in Humans - Molan - 2014 - Phytotherapy Research - Wiley Online Library
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